
Cocoa prices declined Tuesday, with London cocoa hitting a 2-week low, influenced by forecasts of favorable rain in West Africa and a stronger British pound. ICE-monitored cocoa inventories in US ports have rebounded to an 8-month high, while Ivory Coast cocoa exports show a slowing pace of increase, signaling potentially tighter future supplies. Concerns persist regarding the quality of the Ivory Coast mid-crop and the potential impact of tariffs on consumer demand, despite recent data indicating better-than-expected global cocoa demand in Q1.
Cocoa prices experienced a downturn, with London cocoa reaching a two-week low, primarily driven by forecasts of beneficial rainfall in West Africa potentially aiding crop development and the strengthening British pound impacting sterling-denominated futures. This bearish sentiment is further supported by a significant rebound in ICE-monitored cocoa inventories in U.S. ports, which have climbed to an 8-month high of 2,187,574 bags after hitting a 21-year low of 1,263,493 bags on January 24. However, underlying bullish pressures persist. The pace of Ivory Coast cocoa exports, while up 9.6% year-over-year for the current marketing season (1.6 MMT shipped from Oct 1 to May 25), has notably slowed from the 35% increase seen in December, hinting at tighter future supplies. Persistent drought conditions still affect over a third of Ghana and Ivory Coast, despite recent showers, and significant quality concerns plague the Ivory Coast's mid-crop, with processors rejecting 5-6% of beans due to poor quality, compared to 1% for the main crop; this mid-crop is also anticipated to be 9% smaller year-over-year at 400,000 MT. Ghana, the second-largest producer, has also revised its 2024/25 harvest forecast downwards by 5% to 617,500 MT. The International Cocoa Organization (ICCO) reported a substantial 2023/24 global cocoa deficit of 441,000 MT, the largest in over 60 years, with the stocks-to-grindings ratio at a 46-year low of 27.0%. On the demand side, while Q1 global cocoa grindings in North America, Europe, and Asia declined by 2.5%, 3.7%, and 3.4% respectively, these figures were better than the anticipated falls of at least 5%. Conversely, major chocolate manufacturers like Hershey (Q1 sales down 14%) and Mondelez (weaker Q1 sales) report consumer pullback due to high prices and economic uncertainty, with Hershey anticipating $15-$20 million in Q2 tariff costs. Looking forward, the ICCO projects a global cocoa surplus of 142,000 MT for 2024/25, the first in four years, which could temper long-term price strength if production rises by the forecasted 7.8%.
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