
The latest USDA report indicates the US cattle and calf inventory stood at 94.2 million as of July 1, marking the lowest mid-year count since 1973. This record-low supply, combined with feedlot placements at their lowest since 2017, suggests that consumers will continue to face soaring beef prices, despite signs that herd liquidation may be concluding.
The latest USDA data indicates a historically tight supply in the U.S. cattle market, providing a strong fundamental basis for sustained high beef prices. The total cattle and calf inventory as of July 1 fell to 94.2 million, a figure that represents the lowest mid-year count on record since 1973. This supply constraint is further exacerbated by a reduction in animals being prepared for market, as placements in feedlots have dropped to the lowest level since 2017. While the report suggests the aggressive herd liquidation cycle may be nearing its end, this does not offer immediate relief. The biological time lags inherent in cattle production mean that even if herd rebuilding begins, it will take several years to materially increase supply. Consequently, the immediate outlook points to persistent price strength for live cattle and continued margin pressure for downstream industries, reinforcing the broader theme of food inflation.
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strongly negative
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