
Cocoa prices experienced sharp declines Thursday, driven by significant demand concerns as major chocolate makers like Barry Callebaut, Hershey, and Mondelez reported weak sales and reduced guidance, alongside declining global grindings. This demand weakness is compounded by projections for a global cocoa surplus in 2024/25, following a record deficit, with increased production from key regions like Ghana and rising US inventories, despite some quality issues impacting Ivory Coast's mid-crop.
Cocoa futures experienced a significant downturn, with ICE NY and London contracts falling 3.78% and 4.57% respectively, driven by mounting evidence of demand destruction. Major confectioner Barry Callebaut AG issued its second sales volume guidance reduction in three months, flagging its largest quarterly sales decline in a decade. This is corroborated by weak consumer-level data, including a 14% Q1 sales drop for Hershey Co. and weaker-than-expected sales at Mondelez International, both attributing the slowdown to high prices and economic uncertainty. The demand weakness is further quantified by declining Q1 cocoa grindings in North America (-2.5% y/y), Europe (-3.7% y/y), and Asia (-3.4% y/y). While the current 2023/24 market reflects a record deficit of -494,000 MT and a 46-year low stocks-to-grindings ratio, market participants appear to be pricing in future relief. This forward-looking bearish sentiment is fueled by projections of an 8.3% increase in Ghana's 2025/26 crop, a rise in ICE-monitored US inventories to a near 10-month high, and the International Cocoa Organization's forecast for a 142,000 MT surplus in 2024/25, marking the first surplus in four years. The market is currently weighing these forward supply and demand indicators more heavily than immediate supply issues like poor quality and harvest disruptions in Ivory Coast's mid-crop.
AI-powered research, real-time alerts, and portfolio analytics for institutional investors.
Overall Sentiment
strongly negative
Sentiment Score
-0.75
Ticker Sentiment